As an exciting part of the 3rd annual ChinaWeek, get ready to explore authentic Cantonese cuisine* in LA's “New Chinatown," the San Gabriel Valley. You'll get an introduction to the tastiest restaurants in the area, from a crash course on Dim Sum to delicious Cantonese barbeque and fresh treats from a world-famous Cantonese bakery.
Guests will be led on a route of 5-6 eateries on 3 walking blocks. The tour lasts about 4.5 hours. Enjoy over 10 unique tastings that may include Taiwanese beef roll and tea-infused chicken leg (Happy Kitchen), roasted duck and noodles (Sam Woo BBQ), assorted dim sum (Five Star Seafood), traditional breads (Kee Wah Bakery), and Taiwanese lychee shaved ice (Black Ball).
*Due to the family-style nature of this tour, we unfortunately cannot accommodate any dietary restrictions like vegetarian, vegan, gluten-free, or seafood/shellfish allergies.